Agricultural Marketing Service - Japanese Agricultural Standard of Organic Agricultural Products

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Japanese Agricultural Standard of Organic Agricultural Products (JAS)

Standards and Labeling Based on the Law Concerning Standardization and Proper Labeling of Agricultural and Forestry Products (the JAS Law)

The Law Concerning Standardization and Proper Labeling of Agricultural and Forestry Products (Law No.175 of 1950) (PDF)

Enforcement Ordinance of the Law Concerning Standardization and Proper Labeling of Agricultural and Forestry Products (Government Ordinance No. 291 of 1951) (PDF)

Enforcement Regulations of the Law Concerning Standardization and Proper Labeling of Agricultural and Forestry Products (Ministerial Ordinance of the Ministry of Agriculture, Forestry and Fisheries No.62 of 1950) (PDF)

Concerning Organic Agricultural Products and Organic Agricultural Product Processed Foods

Japanese Agricultural Standard of Organic Agricultural Products (Notification No.59 of the Ministry of Agriculture, Forestry and Fisheries of January 20, 2000) (PDF)

Japanese Agricultural Standard of Organic Agricultural Product Processed Foods (Notification No.60 of the Ministry of Agriculture, Forestry and Fisheries of January 20, 2000) (PDF)

Registration Criteria to Obtain the Registration of a Registered Certification Organization or a Registered Foreign Certification Organization Concerning Naturally Grown Chickens (Jidoriniku), the Organic Agricultural Products, and the Organic Agricultural Product Processed Food. (Notification No.806 of the Ministry of Agriculture, Forestry and Fisheries of June 9, 2000) (PDF)

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Last Modified Date: 06/25/2007