Agricultural Marketing Service
   
 
Grading, Certification and Verification
 
Fresh Market Fruit Grade Standards  
  • Apples, effective December 19, 2002 (PDF)
  • Apricots, effective October 28, 1994 (PDF)
  • Avocados, Florida, effective September 3, 1957 (PDF)
  • Blueberries, effective March 20, 1995 (PDF)
  • Cranberries, Fresh, effective August 26, 1971 (PDF)
  • Dewberries and Blackberries, effective February 13, 1928 (PDF)
  • Grapes, American, (Eastern Type) Bunch, effective September 8, 1983 (PDF)
  • Grapes, Juice (European or Vinifera Type), effective July 20, 1939 (PDF)
  • Grapes, Muscadine, effective February 13, 2006 (PDF)
  • Grapes, Table (European or Vinifera Type), effective March 29, 1999 (PDF)
  • Grapefruit (California and Arizona), effective December 27, 1999 (PDF)
  • Grapefruit (Florida), effective February 20, 1997 (PDF)
  • Grapefruit (Texas, and States other than Florida, California and Arizona), effective September 5, 2003 (PDF)
  • Kiwifruit, effective October 15, 1986 (PDF)
  • Lemons, effective December 27, 1999 (PDF)
  • Limes, Persian (Tahiti), effective May 31, 2006 (PDF)
  • Mangos, effective August 24, 2007 (PDF)
  • Nectarines, effective March 29, 2004 (PDF)
  • Oranges (California and Arizona), effective December 27, 1999 (PDF)
  • Oranges and Tangelos (Florida), effective February 20, 1997 (PDF)
  • Oranges (Texas and States Other Than Florida, California and Arizona), effective September 5, 2003 (PDF)
  • Pineapples, effective May 2, 2008 (PDF)
  • Plums and Prunes, Fresh, effective March 29, 2004 (PDF)
  • Raspberries, effective May 29, 1931 (PDF)
  • Tangerines, effective December 27, 1999 (PDF)
  • Tangerines (Florida), effective February 20, 1997 (PDF)

 
 
  Fresh Vegetable Grade Standards  
 
  Fresh Vegetables for Processing Grade Standards  
 
  Fresh Fruit for Processing Grade Standards  
 
  Fresh Nut and Specialty Crop Grade Standards  
 
Media Help
 
  Download Adobe Acrobat  
 
 
  Last Modified Date: 02/07/2013